Spelt Spätzle
Preparation:
Preheat frying pan, add some butter and heat Spätzle for a few minutes.
Ingredients:
spelt semolina* 43%, water, eggs*, sunflower oil*, sea salt.
*certified organic ingredients
Energy | (681 kJ) 161 kcal |
Fat | 1,5 g |
of which saturates | <0,5 g |
Carbohydrate | 29,5 g |
of which sugars | <0,5 g |
Protein | 6,6 g |
Salt | 0,8 g |
Our organic pasta is produced exclusively in Germany, based on original Italian family recipes. To minimise our carbon footprint, we avoid long transport routes and produce as ressource-efficient and sustainable as possible. We offer vegetarian, vegan as well as gluten-free pasta.
mossa GmbH
Benzstraße 9
76676 Graben-Neudorf
Germany
Phone: +49 72 55 / 7 68 33 30
Mail: info@mossa.de